Blueberry- Orange Butter

* Exported from MasterCook *

Blueberry - Orange Butter

Recipe By : Sue Klapper
Serving Size : 1 Preparation Time :0:00
Categories : Jams & Jellies

Amount Measure Ingredient -- Preparation Method
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2 packages frozen unsweetened blueberries
1/2 cup orange juice
1 1/2 cups sugar
1/4 cup honey
1 teaspoon orange zest
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

In a large saucepan, combine blueberries and orange juice over
medium-high heat; bring to a boil. Reduce heat to low; cover and cook 8
to 10 minutes or until fruit is soft. Transfer blueberry mixture to a
food processor, process until smooth. Return mixture to saucepan; add
remaining ingredients. Bring mixture to a boil over medium-high heat.
Reduce heat to medium; stirring constantly, continue to gently boil
about 20 to 25 minutes or until fruit mixture is thickened. Allow to
cool. Pour into an airtight container and store in refrigerator. Yield
about 2 - 1/2 cups fruit butter. Source: For the Love of Cross Stitch

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