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Green Peppercorn Butter(EB)

* Exported from MasterCook *

Green Peppercorn Butter (EB)

Recipe By : The Electric Bread Cookbook
Serving Size : 1 Preparation Time :0:00
Categories : Abm Posted
Spreads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 tablespoons shallot -- minced
3 tablespoons butter
3 tablespoons brandy
2 tablespoons green peppercorns -- chopped
2 teaspoons Dijon mustard
1/2 cup soft butter or margarine
1/4 cup sour cream
1 bouillon cube -- crushed

Saute shallots in 3 T butter until gold in color. Add brandy and reduce by
half on high heat. Add bouillon, peppercorns, and mustard. When cool mix with
butter and cream. Store in refrigerator.

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