|
Cream Cheese Ball
* Exported from MasterCook *
Cream Cheese Ball
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers Dairy
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
LANGFORD (WPHM66A
3 packages (8oz) cream cheese -- softened
1 can Crushed pineappl; -- drained
1 small Jar pimientos -- drained
1 Bell pepper -- chopped fine
Pecans -- Chopped
Mix by hand the cream cheese,pimiento and pineapple until thoroughly
blended. Add the bell pepper and form the mixture into a ball.Put in
refrigator for 1 to 2 hours to firm up. Reshape if necessary.Roll in
chopped pecans and place on a shallow platter. Serve with assorted
crackers.
Formatted by Elaine Radis BGMB90B; October, 1993 Posted November, 1991
- - - - - - - - - - - - - - - - - -
|
|