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Domestic Boursin Cheese

* Exported from MasterCook *

Domestic Boursin Cheese

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Jim Vorheis
3 Oz Cream cheese
4 Tb Butter
1/4 Ts Garlic powder
2 Tb Freshly grated Parmesan
-cheese
1 Tb Dry white wine
1 Tb Minced parsley
1 Pn Of thyme
1 Pn Of marjoram

Cream all ingredients thoroughly or use food processor with steel blade.
Chill for at least four hours. Serve with crackers.

Colorado Cache Cookbook (1978) From the collection of Jim Vorheis

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