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Quick Tomato Rarebit
* Exported from MasterCook *
QUICK TOMATO RAREBIT
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Main Dish Cheese/Eggs
Vegetarian
Amount Measure Ingredient -- Preparation Method
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1/4 c Onion, finely chopped
2 tb Green pepper, finely chopped
1/2 tb Butter or margarine
10 3/4 oz Tomato soup, condensed
8 oz Pasteurized process cheese
-- (sharp Cheddar), shredded
1/4 ts Dry mustard
1/4 ts Worcestershire sauce
6 sl Toast -- cut diagonally
Cook onion and green pepper in fat until tender.
Heat soup in the top of a double boiler. Add cheese
to soup and cook over boiling water, stirring
constantly, until cheese is melted and mixture is
smooth. Stir in mustard, worcestershire sauce, onion,
and green pepper. Serve over toast pieces. Garnish
with a sprig of parsley, if desired.
Calories per 1/3 cup serving: About 250
Source: FOOD -- by U.S. Department of Agriculture
Typed for you by Karen Mintzias
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