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Mint Chutney

* Exported from MasterCook *

MINT CHUTNEY

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Relishes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Ripe tomatoes
2 c Sugar
12 sm Onions
1 1/3 c Seeded raisins
2 ts Dry mustard
1 lb Tart apples
3 lg Sweet peppers
1/2 c Chopped mint leaves
3 c Vinegar
1 t Salt

Scald and peel tomatoes. Chop vegetables and fruit.
Add mint. Scald and cool vinegar. Add mustard, salt,
and sugar. Combine with chopped ingredients. Mix
until well blended. Let stand 10 days, stirring
occasionally. The Household Searchlight

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