Peach Chutney(Rice)

* Exported from MasterCook *

PEACH CHUTNEY (RICE)

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lg Peaches, coarsely chopped
-(about 2 cups)
1 c Raisins
1 c Packed brown Sugar
1/3 c Lemon juice
1 Jar (2 to 3 ounces)
-crystallized ginger,
-finely chopped
1 Clove garlic, finely
-chopped
1/2 ts Salt

Mix all ingredients in 2-quart microwavable casserole.
Cover tightly and microwave on high 10 to 12 minutes
stirring after 5 minutes, until peaches are
transparent and chutney is syrupy. Refrigerate until
chilled. Store in re-refrigerator up to 2 weeks.

From the files of Al Rice, North Pole Alaska. Feb
1994



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