Sri Lanka Sweet Mango Chutney

* Exported from MasterCook *

SRI LANKA SWEET MANGO CHUTNEY

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Sauces Fruits

Amount Measure Ingredient -- Preparation Method
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---------> source <---------
"A taste of Sri Lanka"
By Indra Jayasekera
-----SWEET MANGO CHUTNEY-----
225 g Mangoes
100 g Sugar
2 Garlic cloves
3 sl Ginger
2 ts Mustard seeds
2 Clove
2 Cardamom
75 ml Vinegar
1/2 ts Chile powder
1/4 ts Salt
50 g Sultanas

ÿÿÿÿÿÿÿÿÿ> Directions
<ÿÿÿÿÿÿÿÿ

Peel and slice the mangoes and place in a bowl for 3
hours with half the sugar. Crush the garlic, ginger
and mustard seeds together and crush the cardamoms and
cloves. Mix all these ingredients together and add the
vinegar, chile powder and salt. Put in a pan, add the
remaining sugar and cook for 10- 15 minutes. Add mango
slices, mix well and cook for a further 10 minutes,
mix well and stir in the sultanas.

ISBN #962 224 010 0



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