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Cranberry-Maple Syrup
* Exported from MasterCook *
CRANBERRY-MAPLE SYRUP
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Vegetarian
Amount Measure Ingredient -- Preparation Method
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1/2 c Natural maple syrup
1/2 c Filtered apple juice
1 c Cranberries, fresh or frozen
1. Combine syrup, juice and berries in a small
saucepan; bring to a boil, reduce heat to low and
cover. Simmer 5 minutes.
2. Mash berries (potato masher works fine) and
continue to simmer, uncovered over low heat until
mixture is thickened (about 10 minutes). Allow to
cool. Refrigerate for up to 2 weeks.
ENJOY! Jen
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