|
Mustard, Quick And Easy Dill
* Exported from MasterCook *
MUSTARD, QUICK AND EASY DILL
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 oz Dijon Mustard
1 tb Fresh chopd. Dill
3 tb Olive oil
Combine one 8 - oz. jar Dijon mustard with 1
tablespoon fresh chopped dill or 1 teaspoon dried dill
weed and 3 tablespoons of olive oil.
Serve with pate or fish; or use as a sandwich spread.
Also good added to a salad dressing.
NOTE: Homemade mustards must be stored in the
refrigerator. SOURCE: Gifts from The Kitchen SHARED
BY:Jim Bodle 8/92
- - - - - - - - - - - - - - - - - -
|
|