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Wine Mustard

* Exported from MasterCook II *

WINE MUSTARD

Recipe By : Homemade Good News (Vol 3 No 9)
Serving Size : 1 Preparation Time :0:00
Categories : Oils, Vinegars, & Condiments

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 cup granulated sugar
3/4 cup dry Coleman's mustard
1/2 cup tarragon vinegar
1/2 cup dry wine
3 eggs -- beaten

Blend all ingredients together until smooth. Cook in the top of a double
boiler, stirring constantly, until mixture has thickened. (A touch of garlic
may be added, if desired.) Pour into jars, cool slighlty, and refrigerate.

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