Chicory Dressing

---------- Recipe via Meal-Master (tm) v8.02

Title: CHICORY DRESSING
Categories: Seasonings, Salads
Yield: 1 batch

1 Garlic clove
1 pn Salt
3 tb Olive oil
1 tb Red wine vinegar
1 tb Chives, chopped
2 tb Sorrel, chopped
1 ts Dried basil
2 tb Plain yogurt

Slice garlic in half, shake a pinch of salt in a
wooden salad bowl, and rub the inside of the salad
bowl with garlic halves. Mix remaining ingredients in
a small jar with lid. Shake vigorously. Spoon over
mixed greens, allowing 1 tb. per serving.

Yield: Approximately 5 servings.

Recipe developed by Ellen Ogden. In "The Cook's
Garden" catalog, Vol. 9, No. 1. Spring 1992. Pg. 12.
Posted by Cathy Harned.

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