French Dressing

* Exported from MasterCook II *

French Dressing

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Salad Dressings

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 teaspoon Salt
1/4 teaspoon Paprika
OR
1/4 teaspoon Pepper
1 teaspoon Prepared mustard
4 tablespoons Olive oil
1 1/2 tablespoons Vinegar

In a shallow dish, mix salt and pepper. Add the mustard and the oil; stir
well to mix. Add the vinegar, a little at a time, beating the mixture
continuously with a fork. Serve as soon as it is mixed well.

Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos and
all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by
Carolyn Shaw 5-95

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