Low-Calorie Buttermilk Dressing

* Exported from MasterCook II *

Low-Calorie Buttermilk Dressing

Recipe By :
Serving Size : 3 Preparation Time :0:00
Categories : Salads Low Fat

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups Lowfat cottage cheese
1 cup Buttermilk
1 tablespoon Red wine vinegar
2 tablespoons Parsley -- chopped
10 milliliters Garlic -- chopped
1/4 teaspoon Salt

In blender or food processor, mix cottage cheese until smooth. Add
remaining ingredients and blend.
Makes about 3 cups dressing for green salads. Will keep in refrigerator
for 2 weeks. Nutrition Analysis per serving: 18 cal; 3gm pro; 1gm carb;
trace fat; 110mg sod; 1mg chol. Serving Size: 2 Tablespoons


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