Red Pepper Vinaigrette

* Exported from MasterCook *

Red Pepper Vinaigrette

Recipe By : TOO HOT TAMALES SHOW #TH6328
Serving Size : 1 Preparation Time :0:00
Categories : Sent Mc Too Hot Tamales

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 Cup olive oil
1/2 Small onion -- minced
1 garlic clove -- minced
1 red bell pepper -- seeded and minced
2 Tablespoons red wine vinegar
1 Teaspoon coarse salt
1/2 Teaspoon ground black pepper

Heat olive oil in a small saucepan over moderate heat. Add onion and saute
until soft, about 10 minutes. Add garlic and bell pepper and saute another 2
minutes. Add vinegar, salt and pepper and heat through. Serve over stuffed
cabbage. 81996, M.S. Milliken & S. Feniger, all rights reserved


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