Walnut Vinaigrette

---------- Recipe via Meal-Master (tm) v8.02

Title: WALNUT VINAIGRETTE
Categories: Dressings
Yield: 1 servings

1 c Canned No Salt Chicken
Broth
2 tb Walnut Oil
2 tb Balsamic Vinegar
2 tb Sherry Vinegar
1 ts Dijon Mustard
1/4 ts Sugar
1/8 ts Pepper
2 cl Garlic Minced

Bring Chicken Broth To A Boil in A Small Saucepan.
Cook About 6Min. OR Until Reduced To 2/3 C. Combine
Chicken Broth & Remainingingredients in A Jar; Cover
Tightly & Shake Vigorously. Cover & Chill. (Fat 1.7.
Chol. 0.)

-----