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Currant Jelly

* Exported from MasterCook *

CURRANT JELLY

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Condiments

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 lb Currants
Sugar

Wash and stem currants. Cover with water. Cook slowly until tender. Drain
through jelly bag. Use 3/4 cup sugar for each cup juice. Boil rapidly
until jelly sheets from spoon. The Household Searchlight

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