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Caribou Marinade I- Juniper



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Title: CARIBOU MARINADE I- JUNIPER
Categories: Meats, Marinades, Sauces
Yield: 1 Batch

1 c Water
1/4 c Vinegar
10 Peppercorns
1 Sprig thyme
1 Garlic clove
1 tb Brown sugar
1 c Dry red wine
1/4 c Veg oil
5 Juniper berries or Tbl gin
3 Bay leaves
Grating of nutmeg
Hot sauce

Combine ingredients in a non metal bowl. Enough for 10 chops or 5
large steaks. Cover and marinade 2 days or longer. Turn daily. The
strained marinade can be used as a BBQ baste or incorporated into
gravies and sauces afterwards.

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