Chipotle Marinade Hot

* Exported from MasterCook *

Chipotle Marinade Hot

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : **Posted To Recipelu Hot & Spicy
Marinades Tried

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup fresh orange juice
2 teaspoons oregano
1/4 cup fresh lime juice
1 teaspoon cumin
6 canned chipotle chilies -- minced
2 tablespoons wine vinegar
4 cloves garlic
1 teaspoon salt
1 tablespoon orange rind -- freshly grated
1 teaspoon black pepper

Combine the Orange juice and Lime juice in a small saucepan and boil until redu
ced to 1/2 cup. Place juice and remaining ingredients into blender and blend th
oroughly. If marinade is to thick, thin with additional wine vinegar. Marinat
e seafood for 2 hours, poultry for 4 to 8 hours and meat overnight, turning a c
ouple of times.

Posted to RecipeLu List by "Christopher E. Eaves" <cea260@airmail.net> on Mar 0
3, 1998.

Notes: Tried 08/23/98 - omitted lime juice as I didn't have any. Add 1 Tsp ext
ra wine vinegar. Marinated fast fry steaks to grill and use on Sandwiches.

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