Italian Vegetable Marinade

---------- Recipe via Meal-Master (tm) v8.04

Title: Italian Vegetable Marinade
Categories: Sauces, Vegetables, Marinades
Yield: 6 Servings

1/2 c Safflower oil
1/2 c Cider vinegar
1/2 c Honey
1 tb Italian seasoning
1 tb Parmesan cheese
1 ds Garlic powder
1 c Broccoli tops
1 c Sliced zucchini
1 c Chopped tomatoes
1 c Cauliflower flowerets

For the marinade, combine oil, vinegar, honey, italian
seasoning, garlic powder, and parmesan cheese in a
blender jar. Process until smooth. Pour into saucepan
and heat to boiling. Set off heat, and allow to cool.
Mix vegetables and cover with marinade. Refrigerate
overnight.

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