Steak& Ale Marinade
* Exported from MasterCook Mac *
Steak & Ale Marinade
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Marinade Copycat
Amount Measure Ingredient -- Preparation Method
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-----WALDINE VAN GEFFEN VGHC42A-----
FOR STEAKS
1/2 cup Ketchup
2/3 cup Tomato juice
1/4 cup Red wine -- or purple grape
FOR CHICKEN OR PORK
1/2 cup Soy sauce
1/2 cup Pineapple juice
1/4 cup White wine -- or white grape
Mix ingredients for each marinade and marinate steaks or chicken up to 24
hours in the fridge. Add a dash of worcestershire sauce to steak marinade.
Source: Gloria Pitzer's Secret Recipe Newsletter
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Per serving (excluding unknown items): 28 Calories; less than one gram Fat (2%
calories from fat); 1g Protein; 6g Carbohydrate; 0mg Cholesterol; 857mg Sodium
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