Hot Oil

* Exported from MasterCook *

HOT OIL

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Hot

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Vegetable oil
1 c Dried hot chiles (red)
1-2 mashed garlic cloves opt
1-2 slices ginger root opt

Heat oil to 350 degrees. Remove from heat and add all
other ingredients. Let cool. Remove garlic and ginger
if used. Let peppers steep for 24 hours in the oil.
Decant oil and use to flavor cooked foods or to add to
regular oil.



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