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Seasoned Olive Oil(Chicken-Fat Alternative)
* Exported from MasterCook *
SEASONED OLIVE OIL (CHICKEN-FAT ALTERNATIVE)
Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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2 c Finely minced onions
2 c Extra virgin olive oil
Combine onion and oil in 2 qt. heavy saucepan.
Bring to boil over med. heat. Reduce heat to
simmering. Partially cover and cook until onion begin
to brown, stirring often to prevent onions from
stickint to bottom of pan. Remove from heat, uncover
and let stand to cool.
Strain thru finest seive. Store in tightly closed
jar (s).
Yield: Scant 2 cups. Frances Prince's New Jewish
Cuisine
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