Apple Bread Pudding 2

* Exported from MasterCook II *

APPLE BREAD PUDDING 2

Recipe By : Net
Serving Size : 6 Preparation Time :0:00
Categories : Low-Fat Desserts
Puddings Apples
Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 cups bread cubes
2 cups water -- or skim milk (hot)
2/3 cup brown sugar
1/2 cup raisins
2 apples -- sliced thin
1/2 tsp cinnamon
1 tsp vanilla
3 egg whites

Combine bread cubes, raisins, and apples in large bowl. Add water or milk
and sugar. Mix thoroughly and let stand for 20-30 min. Add beaten egg
whites (just til foamy), cinnamon, and vanilla. Mix thoroughly. Pour
into a 1 1/2-quart sprayed casserole. Bake uncovered for 45 min. to 1
hr., until set and lightly browned

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