Brown Rice Pudding -1

* Exported from MasterCook II *

Brown Rice Pudding -1

Recipe By : Kathy Bradshaw <kbradshaw@ED.CO.SANMATEO.CA.US>
Serving Size : 1 Preparation Time :0:00
Categories : Desserts Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Eggs
2 Cups Brown Rice -- cooked
1/2 Cup Peanut Butter
1/3 Cup Honey
1 Tablespoon Cinnamon
2 Cups Milk
1/2 Cup Dates -- chopped
1/2 Cup Raisins

Combine eggs, cooked rice, peanut butter, honey, and cinnamon;
stir in milk, raisins, dates. Turn into a 10x6x2 baking dish;
place first dish into a larger baking dish and add 1 inch water to
the larger pan. Bake 25 minutes at 350 stir mixture; bake another
25 minutes. or until a knife inserted in the center comes out clean.

Good topped with whipped cream and peanuts.

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