Chocolate Pudding

* Exported from MasterCook *

Chocolate Pudding

Recipe By : Helle G. Paulsen <helle.paulsen@fou.telenor.no>
Serving Size : 1 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 dl milk (3.3 cups)
1 dl corn starch (0.4 c)
1 dl cocoa (0.4 c)
1 Tsp. sugar
1 egg
1 tsp. vanilla
sugar*

Mix milk, corn starch, cocoa, sugar and egg in a heavy pot. Stir over
medium heat until it thickens. Vanilla sugar to taste. Pour cold water
over a mould. Pour mix into it. Let it get cold. Turn upside down on a
serving platter.

*I'm not sure if you use what we call vanilla sugar. Its powdered
(icing) sugar with vanillin or a vanilla pod in it. You should be able to
use vanilla extract instead.








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