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Deep Dish Apple Tapioca
* Exported from MasterCook II *
DEEP DISH APPLE TAPIOCA
Recipe From : Public domain recipes converted from Meal Master format
Serving Size : 6
Categories : Pies, Cakes & Desserts
Amount Measure Ingredient -- Preparation Method
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1/3 cup tapioca -- quick-cooking
1/4 teaspoon salt
1/4 cup molasses
2 1/2 cups hot water
3 tart apples -- thinly sliced
1 cup raisins
1/2 cup sugar
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
2 tablespoons butter
Combine tapioca, salt, molasses, and water. Cook over hot water until
tapioca is clear. Stir frequently. Place apples in well-oiled baking dish.
Add raisins. Sprinkle with sugar and spices. Dot with butter. Cover with
tapioca mixture. Bake in moderate oven (350 F) 1 hour, or until apples are
tender. Serve hot with lemon sauce.
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