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French Apple Bread Pudding
* Exported from MasterCook Mac *
French Apple Bread Pudding
Recipe By : Simply Delicious Desserts with Eagle Brand Milk
Serving Size : 8 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
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3 eggs
1 14 oz can Eagle Brand sweetened milk
3 medium apples, pared, cored -- finely chopped
1 3/4 cups hot water
1/4 cup butter
1 teaspoon ground cinnamon
1 teaspoon vanilla
4 cups french bread cubes
1/2 cup raisins
Preheat oven to 3500 In large bowl, beat eggs, add milk, apples, water, butter,
cinnamon and vanilla. Stir in bread and raisins, moistening completely. Turn i
nto buttered 9 in. square baking dish. Bake 1 hour or until test shows doness.
Cool. Serve warm with ice cream. Refrigerate leftovers.
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Per serving (excluding unknown items): 104 Calories; 7g Fat (62% calories from
fat); 2g Protein; 8g Carbohydrate; 84mg Cholesterol; 81mg Sodium
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