Rhubarb Bread Pudding

* Exported from MasterCook *

RHUBARB BREAD PUDDING

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Bread slices
3 tb Butter
1/2 c Sugar -- granulated
3/4 ts Cinnamon
3 c Rhubarb -- 1" pieces

Spread each slice of bread with 1 tsp of butter. Cut
buttered bread into 1/2" cubes. Combine sugar and
cinnamon. Arrange half of rhubarb in bottom of
greased 8" baking dish. Top with half of bread cubes
and half of sugar mixture. Repeat. Dot with remaining
butter. Cover and bake in 375F oven for 20 minutes,
uncover and bake 20 to 25 minutes more or till lightly
browned.



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