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Southwestern Spice Rub
* Exported from MasterCook *
Southwestern Spice Rub
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : New Text Import
Amount Measure Ingredient -- Preparation Method
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1 Tbsp. cumin seeds
1 tsp. coriander seeds
8 dried chilies -- stemmed and seeded
1 Tbsp. brown sugar
1 tsp. ground cinnamon
1/2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. ground black pepper
1/4 tsp. ground red pepper
Cook cumin and coriander seeds in a small skillet over low heat, stirring
constantly, for 3 minutes. Combine seeds, chilies, and remaining
ingredients in a blender; process until mixture resembles coarse powder.
Store in airtight container. Yield: 2/3 cup. Directions for gift card:
Sprinkle Southwestern spice rub on chicken, beef and pork before
grilling, broiling or baking
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