Alfredo Sauce#2

* Exported from MasterCook II *

Alfredo Sauce #2

Recipe By : (Annabel Smyth)
Serving Size : 1 Preparation Time :0:00
Categories : Pasta Sauces & Gravies
Vegetarian Eat-Lf Mailing List

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 Cups lowfat cottage cheese
2 Cloves garlic -- minced
2 Tablespoons all-purpose flour
1 Teaspoon lemon juice
1 Teaspoon dried basil
1/2 Teaspoon dry mustard
1/2 Teaspoon pepper
1/4 Teaspoon salt
8 Ounces pasta -- cooked and drained
1 Whole tomato -- seeded and chopped

In blender or food processor, process cottage cheese and garlic until smooth.
Add flour, lemon juice, basil, mustard, pepper, and salt, if desired. Process
until well blended. Pour into a saucepan. Cook over medium heat until
thickened. Do not boil! Serve over pasta; sprinkle with chopped tomatoes.

- - - - - - - - - - - - - - - - - -