Avocado Cream Sauce

* Exported from MasterCook *

Avocado Cream Sauce

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Bar-B-Q Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 avocados
1 Clove garlic -- quartered
2 Tb fresh chives -- chopped
1 Tb fresh cilantro -- chopped
1/2 Tb fresh tarragon -- chopped
1 juice of half a lime
2 Tb butter
1/4 C light cream

In food processor fitted with chopping blade, puree avocado with garlic,
lime juice, and herbs. Melt butter in a saucepan over low heat. Stir in
avocado puree and cook over low heat, stirring occasionally, until heated
through. Add cream and continue to heat, but do not allow to boil. Salt to
taste and serve. Recipe By: Elizabeth Powell



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