Barbecue Sauce For Hot Dogs

------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------

Title: Barbecue Sauce For Hot Dogs
Categories: Fruits Sauces
Servings: 4

7 3/4 oz Junior Peach Cobbler; 1 Jar
1/3 c Catsup
1/3 c Vinegar
1/3 c Brown Sugar; Packed
1 ea Clove Garlic; Minced
1 tb Worcestershire Sauce
1/2 ts Ginger; Ground
1/4 ts Mace; Ground
1 ts Onion Salt

NOTE: If the baby food is not available, you could use the same amount of
finely chopped peaches, if canned, well drained before chopping.
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Combine all the ingredients thoroughly. Core the hot dogs diagonally on
three sides. Barbecue basting with the sauce about three times while they
are cooking. You can also use this on pork or chicken or the heated sauce
in a chafing dish with sliced hot dogs.

Makes about 1 1/2 cups of sauce, (enough for 2 lbs of hot dogs).


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