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Bourbon Sauce for Bread Pudding Souffle
MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Bourbon Sauce for Bread Pudding Souffle
Categories: Desserts, Sauces
Yield: 1 Recipe
MMMMM-----------------WALDINE VAN GEFFEN VGHC42A----------------------
1 c Sugar
1 c Heavy cream
1 ds Cinnamon
1 tb Unsalted butter
1/2 ts Corn starch
1 tb Bourbon
1/4 c Additional water
Combine sugar, cream, cinnamon and butter. Bring to a boil. Add the
corn starch mixed with 1/4 c water and cook, stirring until sauce is
clear. Remove from heat and stir in whiskey. Serve beside Bread
Pudding Souffle or spoon on top. Source: Floyd Bealer, Doug's
Restaurant, Slidell
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