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Brown Sauce

---------- Recipe via Meal-Master (tm) v8.03

Title: BROWN SAUCE
Categories: Sauces
Yield: 1 servings

2 tb Butter
2 tb Flour
1/2 ts Salt
1/4 ts Pepper
1 cn Beef stock

In skillet melt butter. Add flour, salt, pepper and
beef stock. Cook 15 minutes over very low heat or
double boiler. Consumme' can substitute for beef
stock. Serve with beef dishes.

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