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Cambell's Mock Hollandaise

---------- Recipe via Meal-Master (tm) v8.04

Title: CAMBELL'S MOCK HOLLANDAISE
Categories: Sauces, Fish
Yield: 1 servings

1 cn Cream of celery soup
1/2 c Milk
2 tb Butter or margarine
2 tb Lemon juice
2 Egg yolks, slightly beaten

In saucepan, combine all ingredients. Cook over low
heat just until thickened, stirring constantly. Do not
boil. Serve with cooked vegetables or fish. Makes
about 1 1/2 cups.

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