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Chinese Stewing Sauce



---------- exported from cookworks for meal-master, v7.0

title: chinese stewing sauce
categories: professional, chinese, sauce
servings: 3

3 c water
1 c soy sauce
1/4 c rice wine
1/4 c garlic
2 star anise
3 t sugar
2 t peanut oil

heat oil in a skillet, over a high flame
add garlic and saute until lightly colored
stir in remaining ingredients
reduce flame to medium
heat and stir for 15-20 minutes, until thickened
strain through a chinois
use as desired

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