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Cream Cheese Sauce



---------- Recipe via Meal-Master (tm) v8.01

Title: Cream Cheese Sauce
Categories: Sauces, Cheese/eggs, Londontowne
Yield: 1 servings

8 oz Cream cheese 1 x Tobasco
1 x Cream to thin 1 x Onion juice or powder
1 x Celery salt 1 x Worcestershire sauce

Add enough cream to cream cheese to thin. Season to taste.
Mrs. R. Gamble Mann

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