Fresh Berry Sauce

* Exported from MasterCook II *

Fresh Berry Sauce

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Desserts Fruits
Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Pint Berries -- * see below
2 Teaspoons Fresh Lemon Juice
2 Teaspoons Sugar -- or to taste

Use strawberries, raspberries, blackberries or boysenberries (or a
combination of berries) for this incredibly easy sauce that can be
poured over fresh berries or low-fat cake at a picnic or sorbet or
frozen yogurt at home.

1. Wash and drain the berries. Place them in a food processor or
blender and process until smooth.

2. Add the lemon juice and sugar and process until well combined,
pulsing on and off and tasting for sweetness.

3. Pour the sauce over a mixture of fresh berries or low-fat pound
cake and serve with fresh mint sprigs on the side.

Yield: 1 cup

Accompaniments:

Mixed fresh berries and low-fat pound cake
Garnish: Mint sprigs

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