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Gorgonzola Cream Sauce

* Exported from MasterCook *

Gorgonzola Cream Sauce

Recipe By : Jonathan D. Wood (11/95)
Serving Size : 6 Preparation Time :0:00
Categories : Cheese Pasta
Sauces & Marinades Mc

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups milk
1 tablespoon flour
1 tablespoon butter -- melted
3 tablespoons gorgonzola cheese -- cru

Melt butter in saucepan. Add flour and mix 'til smooth. Add milk, stirring
until thickened. Then add cheese, stirring until melted and sauce is=
smooth. =20

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NOTES : Serve over pasta, Gorgonzola & Walnut Ravioli=20

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