Grandmother Merrill's Chili Sauce *** Mm

---------- Recipe via Meal-Master (tm) v8.02

Title: GRANDMOTHER MERRILL'S CHILI SAUCE *** MM
Categories: Sauces, Condiment, Tex-mex
Yield: 4 servings

1 ea Large onion
1/2 c Sugar
1/2 ts Salt
1 ts Cinnamon
15 oz Tomato; 1 can
1/2 c Vinegar
1 ts Allspice
2 ea Pickled peppers(hot or mild)

Finely chop onions and peppers; mix with sugar,
vinegar, and salt. Cook slowly until onions are
tender. Chop tomatoes, and add to the mixture, add
allspice and cinnamon; stir well and cook 3 minutes.
This makes 4 cups of sauce. Good on dried peas or
beans, boiled cabbage, etc.

-----