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Harissa
* Exported from MasterCook *
HARISSA
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Misc
Amount Measure Ingredient -- Preparation Method
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1 oz Dried red chilies
1 Garlic clove, chopped
1 t Caraway seeds
1 t Cumin seeds
1 t Coriander seeds
pn Salt (several)
Olive oil
Soak chilies in hot water 1 hour. Drain well; pat dry. Grind to a
smooth paste with garlic, spices and salt. Add enough olive oil to
cover surface. Cover and store in a cool up to 2 months.
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