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Hawaiian Sauce
* Exported from MasterCook *
Hawaiian Sauce
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Fruits Sauces
Amount Measure Ingredient -- Preparation Method
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1/4 c Brown Sugar -- Packed
2 tb Cornstarch
8 oz Tomato Sauce -- 1 cn
8 1/2 oz Pineapple -- Crushed,Undrained
1 tb Lemon Juice
1 tb Ginger -- Crystallized, Minced
1/4 ts Onion Salt
1/4 ts Garlic Salt
1/8 ts Pepper
Blend the brown sugar and cornstarch in a 1-quart saucepan. Add the
remaining ingredients, blend thoroughly. Bring to a boil, stirring.
Lower heat and cover. Simmer gently for 15 to 20 minutes. Stir
occasionally. Use as a basting or serving sauce for chicken, ribs, or
meatballs.
Makes 2 cups of sauce.
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