Horseradish Sauce

* Exported from MasterCook *

Horseradish Sauce

Recipe By : Cooking Live Show #CL8927
Serving Size : 1 Preparation Time :0:00
Categories : Cooking Live Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup creme fraiche -- or sour cream
3/4 cups heavy whipping cream
1/2 cup freshly grated horseradish
1 tablespoon chopped garlic
1 tablespoon freshly squeezed lemon juice
1/2 teaspoon worcestershire
2 tablespoons dijon mustard
tabasco to taste
salt and pepper to taste

In a bowl, combine creme fraiche, horseradish, garlic, lemon juice,
Worcestershire, and Dijon mustard. Whip the heavy cream to soft peaks
and fold into the horseradish mixture. Season with Tabasco, salt and
pepper. Keep covered in the refrigerator.

Yield: 2 1/2 cups




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