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Ergolavi
* Exported from MasterCook *
ERGOLAVI
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cookies Desserts
Greek
Amount Measure Ingredient -- Preparation Method
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SPALDING
6 cups Almonds
3 cups Sugar
3 Egg whites
2 teaspoons Vanilla
Blanch almonds. Dry in oven, mash with mortar and pestle, or pulverize in
blender or food processor or grinder. Place sugar, egg whites, and vanilla in
bowl; add the almonds. Blend, using your fingers, into a thick dough or mass.
Shape into narrow "fingers," and place on a buttered baking sheet.
Bake in preheated 300 F. oven for about 20 min..
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