Karen's Spaghetti Sauce

* Exported from MasterCook *

Karen's Spaghetti Sauce

Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Pasta Sauces & Seasonings
Vegan

Amount Measure Ingredient -- Preparation Method
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1 cup olive oil
16 cloves garlic -- minced
8 14.5 oz.cans chopped tomatoes (w/basil & oregano)
4 6 oz. can tomato paste
1 1/3 tablespoons oregano
2 2/3 tablespoons basil (preferably fresh, chopped)
2 teaspoons Italian seasoning
1 1/3 tablespoons sugar
salt to taste
freshly ground pepper to taste

Heat olive oil in a large saucepan and add minced garlic --blanch. Add to
matoes, tomato paste, herbs, sugar, salt & pepper. Stir well, lower heat, and
cook about 30 minutes.



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NOTES : Makes enough for about 1 pound of pasta.

For a marinara-type sauce, omit tomato paste.