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Lisa's Tartar Sauce



* Exported from MasterCook *

Lisa's Tartar Sauce

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Cajun Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Cups Mayonnaise
1 Cup Parsley -- chopped fine
1 Cup Sweet relish -- chopped&drained
Dash -- Lea & Perrins
1 Cup Chow chow (sour)drained
Bunch green onions -- chopped
Louisiana hot sauce (dash)
1 Each Medium onion -- chopped fine

Mix all ingredients well and refrigerate ovedrnight for best flavour. This can
be used on all seafood. Tastes good also, to. Sauce can be stored in the
refrigerator for some time.

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Nutr. Assoc. : 0 1035 1247 0 0 679 0 999



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