Marinara Sauce

* Exported from MasterCook *

Marinara Sauce

Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 1 Preparation Time :0:00
Categories : Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 28 oz cans whole tomatoes
1 onion -- finely chopped
2 carrots -- peeled and diced
1 clove garlic -- chopped
2 tablespoons vegetable oil
1 1/2 teaspoons sugar
1 1/2 teaspoons salt

Place tomatoes in batches in blender container; blend until smooth (or puree to
matoes through a food mill).

In skillet, saute onion, carrotws, and garlic in oil just until tender (do not
brown). Combine all ingredients in Crock-Pot; stir well. Cover and cook on Lo
w for 6 to 10 hours. Remove cover, stir well and cook on High for the last hou
r for a ticker marinara sauce.

About 6 cups.

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