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Mornaise Sauce

* Exported from MasterCook *

MORNAISE SAUCE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 c Butter
1/4 c Flour
2 c Milk
1/2 t Salt
1/8 t Pepper
2 Egg yolks
1 T Whipping cream
1/4 c Swiss cheese

In microwave melt butter, add flour, stir until
smooth, 1 minute. Gradually add milk. Beat egg yolks,
add whipping cream. Gradually add hot mixture. Add
cheese at the end.

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