Ninfa's Green Sauce

* Exported from MasterCook *

Ninfa's Green Sauce

Recipe By : Ninfa's Restaurants - Houston, TX
Serving Size : 4 Preparation Time :0:00
Categories : Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 medium green tomatoes -- coarsely chopped
4 tomatillos -- cleaned and chopped
2 jalapenos -- stemmed and
-- coarsely chopped -- peeled
3 cloves garlic
3 medium ripe avocados
4 sprigs cilantro
1 teaspoon salt
1 1/2 cups imitation sour cream

Combine chopped tomoatoes, tomatillos, jalapenos and garlic in a saucepan.
Bring to a boil (tomatoes provide all the liquid), reduce heat and simmer 10 to
15 minutes or until tomatoes are soft. Remove from heat and let cool slightly.
Peel, pit and slice avocados; set aside. Place tomato mixture with part of the
avocados (do this in batches), cilantro and salt in food processor and process
until smooth. Turn into a large bowl. Stir in sour cream, cover with plastic
wrap and refrigerate. Serve with tortilla chips.

Busted by Christopher E. Eaves <cea260@airmail.net>








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NOTES : Mastercook formatted by Garry Howard, Cambridge, MA
garhow@hpubmaa.esr.hp.com or garhow@aol.com